Preface
6
The Author
8
The Book
9
SECTION-I Sensory Science-General Chapter 1
Introduction and Importance o f Sensory Science
13
Chapter 2
Sensory Characteristics and Factors Effecting Sensory Evaluation
35
SECTION-II Organisation and Functioning of Sensory System Chapter 3
Structural and Functional Organisation o f Nervous System in Man
53
Chapter 4
The Human Sensory O rgan s- Structure and Organisation
94
Chapter 5
Digestive System, Associated Glands, Sensory Pleasure, M etabolic
125
Control o f Food Intake and Sensory System Chapter 6
M echanism o f Sensory Perception