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Vegetable Hybrid Seed Production And Management

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Product Specifications

Publisher Agrobios Publications
ISBN 9788177544213
Author: K Vanangamudi, M Prabhu And Bhaskaran
Available in all digital devices
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  • About the book

Vegetable Hybrid Seed Production And Management by K Vanangamudi, M Prabhu And Bhaskaran
Book Summary:

Indians are predominantly vegetarians and depend on vegetables for bulk of their nutrients and minerals. More recently, the role and usefulness of antioxidants present in vegetables in human health have been demonstrated. Development in vegetable production will therefore, contribute not only to food and nutritional security, but also to poverty alleviation and income generation.

Audience of the Book :
This Book Useful For Seed Tecnology.
Table of Contents:
  1. Indian Hybrid Vegetable Seed Industry
  2. Vegetable Hybrid Seed Production and Management - At A Glance
  3. Tomato
  4. Brinjal
  5. Chilli
  6. Onion
  7. Okra (Bhendi)
  8. Bitter Gourd
  9. Ashgourd
  10. Pumpkin
  11. Snake Gourd
  12. Bottle Gourd
  13. Ribbed Gourd
  14. Cucumber
  15. Watermelon
  16. Muskmelon
  17. Summer Squash
  18. Cauliflower
  19. Cabbage
  20. Carrot
  21. Radish
  22. Turnip