Pesticides in Agriculture and the Environment Vol II

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Product Specifications

Publisher Vinra Publication All Environmental Sciences books by Vinra Publication
Author: Vinra Publication
Number of Pages 339
Available
Available in all digital devices
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Pesticides in Agriculture and the Environment Vol II - Page 1 Pesticides in Agriculture and the Environment Vol II - Page 2 Pesticides in Agriculture and the Environment Vol II - Page 3 Pesticides in Agriculture and the Environment Vol II - Page 4 Pesticides in Agriculture and the Environment Vol II - Page 5

Pesticides in Agriculture and the Environment Vol II by Vinra Publication
Book Summary:

Encyclopaedia of Pesticides and Agricultural Chemicals covers study of pesticides and agricultural chemicals. Chemical pesticides continue as a point of major controversy in our society. A pesticide is any substance or mixture of substances intended for preventing, destroying, repelling, or mitigating any pest. Pests can be defined as any organism that causes plant diseases. Agricultural pesticides are then those chemicals that are used by farmers to prevent the effectivity of the pests on the growth and productivity of agricultural crops.

Pesticides are an important management tool in agricultural production. The volume ‘Pesticides in Agriculture and the Environment ‘is designed to summarize the state of various aspects of pest management, gives a rationale behind intensive farming systems, increasing concerns about the impacts of pesticides on human health and the environment.

Audience of the Book :
This book Useful for Environmental Sciences and Agricultural Engineering Students.
Table of Content:

1. Pesticides, the Environment, and Human Health

2. Climate Change and Environment

3. A Review on Mycotoxins in Food and Feed: Malaysia Case Study

4.Pesticides effect on the Milk and Fat-Based Products

5. Tomato Fruit Quality and Pesticides from Organic and Conventional Production

6. New Trends in Pesticide Residues Control and Their Impact  on Soil Quality and Food Safety

7. The System of Crop Intensification: Reports from the Field on Improving Agricultural Production, Food Security, and Resilience to Climate Change for Multiple Crops

8. Comparative Genomic Analysis Indicates that Niche Adaptation of Terrestrial Flavobacteria is Strongly Linked to Plant Glycan Metabolism

9. A Proteomics Approach to Study the Effect of Pesticide on Soybean and Its Symbiont Bradyrhizobium japonicum – A Review

Citations & Index

 

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