Grape Cultivation And Processing

By K G Shanmugavelu more
2129 Views
₹535.50 ₹595.00 You will save ₹59.50 after 10% Discount

Add to Wish List

Save extra with 3 Offers

Get ₹ 50 Instant Cashback on the purchase of ₹ 400 or above
SAVE10 Already Applied

NEW50

Get Flat 50% Off on your First Order

Product Specifications

Publisher Agrobios Publications
ISBN 9788177541687
Author: K G Shanmugavelu
Number of Pages 295
Available
Available in all digital devices
Request for Books
  • Snapshot
  • About the book

Grape Cultivation And Processing by K G Shanmugavelu
Book Summary:

This book includes chapters on Area and Production, Climate, Soil, Varieties, Crop Improvement, Propagation, Vineyard Establishment, Training and Pruning, Nutrient Requirements, Irrigation and after Culture, Cropping and Harvest, Techniques to Improve the Quality of Grapes, Problems of Bearing in Grape Vines, Post Harvest Handling and Marketing, Pest and Disease of Grapes, Processing of Grapes, with tables and line arts.

Audience of the Book :
This book Useful for Fruit Science.
Table of Contents:
  1. Introduction, Area and Production
  2. Climate
  3. Soil
  4. Varieties
  5. Crop Improvement
  6. Propagation
  7. Establishing the Vineyard
  8. Training and Pruning
  9. Nutrient Requirements
  10. Irrigation and After Culture
  11. Cropping and Harvest
  12. Techniques to Improve the Quality of Grapes
  13. Problems of Bearing in Grape Vines
  14. Post Harvest Handling and Marketing
  15. Pest and Disease of Grapes
  16. Processing of Grapes
  17. Glossary
  18. References
  19. Subject Index

Request Books Download Sample PDF
Related Books (1)
x