This book Useful for Biotechnology students.
1. Biochemical Composition of Cells, Protein, Lipids Carbohydrates Nucleic Acid and Metabolic Pool
2. Broad Classification of Cell Types PPLO, Bacteria, Eukaryotic, Microbes and Animal Cell
3. The Cell Theory Precellular, Evolution Artificial Creation of Cells 4. A Detailed Classification of Cell Type within an Organism
5. Cells, Tissue, Organ and Organism as different Levels of Organization of otherwise Genetically Similar Cells
6. Ecological Amplitude of Cells in High Altitude, Sediments, Arctic, Hot Spring, Arid Brackish and Fresh Water Environment.
7. Cell Division and Cell Cycle (Incl, of Cell Synchrony and its Application)
8. Cell-Cell Interaction
9. Cell Locomotion (Amoeboid, Flagellar, Cilliar)
10. Cell Senescence and Death
11. Muscle and Nerve Cells
12. Cell Differentiation in Animals.
13. The Immune System and Immunity along with Historical Perspective
14. Antigen-Antibody and their Structure
15. Antigen-Antibody Interaction
16.The Organ and Cells of Immune System and their Function
17. Humoral and Cell Tediates Immunity (Role of MHC & Genetic Restriction)
18. Origin and DIversity in Immune System, Effector Mechanisms 19. Immunity to Infectious Diseases, Vaccines.
20. The Set Theory Properties of Subsets Linear and Geometric Function
21. Limits of Functions, Derivative of Function-The Binomial Theorem
22. Logarithms, Differentiation and Integration
23. Probability Calculation
24. Method of Sampling Confidence Level 't' Test and X2 (Chi-Square Test)
25. Measurement of Central Tendencies.
26. Computers : General Introduction to Computers, Organisation of Computers
27. Digital and Analog Computers, Computer Algorithm
28. Computers in On-line Monitoring and Automation
29. Application of Computer into Ordination of Solute Concentration pH and Temperature of a Fermenter in Operation.