Test Preparation on UGC NET Home Science Practice Set-1
1.
Measurement of nutritional status on the basisof body measurement can be done in adults by(i) Weight (ii) Height(iii)Circumference (iv) Mental agility
2.
Head chest arm and skin fold measurements arealso used for determining the nutritional statusof
3.
The research in the field of nutrition is beingcarried out in(i) Hyderabad (ii) Mysore(iii)Delhi (iv) Pantnagar
4.
Multipurpose food are
5.
Multipurpose foods are especially prepared for(i) School going children(ii) Infants
6.
Vitamin A provides protection against
7.
Vitamin D prevents
8.
Nutrition requirement of Protein and Ca during4-6 yrs of age are _____ & _____ respectively
9.
Diet soft in consistency easy to chew low incellulose and unflavoured basically for gastrointestinaltract disorder acute infection and forpeople without teeth is
10.
During febrile disorders like Typhoid the BMR_____ by _______ %
11.
Weight in kg divided by height is (meters)2 is aformula to calculate
12.
While planning diet for a patient suffering fromDiarrhoea the following mineral should beincreased
13.
Hepatitis A is due to _______ and Hepatitis Bis due to __________.
14.
IDDM commonly occurs at the age of
15.
Which one of the following is NOT the main.concern of ?Scientific Management??
16.
Assertion (a) : A tenet of scientificmanagement is co-operation and harmonybetween workers and managers.Reason (R) : Taylor believed in participativemanagement.In the context of the above two statements whichone of the following is correct?
17.
Which one of the following concepts are notassociated with Scientific Management?I. Mental RevolutionII. Unity of CommandIII. Rule of ThumbIV. Time & Motion StudyV. Differential Piece rate planSelect the correct code :
18.
The Scientific Management stressed upon:1. Rationality 2. Specialisation3. Technical competence4. PredictabilitySelect the correct code :
19.
The Scientific Management was criticised onthe grounds that :1. It did not put forward a fully developedtheory2. The Social and Psychological factorswere emphasised by it.3. It oversimplified the worker motivation.4. It viewed efficiency in mechanistic termonly.5. It emphasised only physiologicalvariables of production.Select the correct code :
20.
Which of the following pairs of theAdministrative Thinkers have described theScientific Management as the Physio-logicalOrganisation Theory?