Mycotechnology: Present Status And Future Prospects

Mycotechnology: Present Status And Future Prospects
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Mycotechnology: Present Status And Future Prospects

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Publisher: IK International
ISBN: 9788189866082
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Mycotechnology : Present Status And Future Prospects by Mahendra Rai
Book Summary:

Mycotechnology has a crucial role to play in the 21st century. Fungi are bioprotectors, bioremediators, bio-fertilizers, drug-producers and involved in everyday life. Mycotechnology: Present Status and Future Prospects includes current and rare topics on mycotechnology, such as, molecular techniques (for analysis of soil fungi, diagnosis of ochratoxin-A producing fungi, identification of ectomycorrhizal fungi), SPPADBASE, bioactive sesquiterpenes, mycological applications of Raman spectroscopy, etc.


Audience of the Book :
The book would be useful for a useful starting point for both teaching and research.
 
Key Features:

The main features of the book are as follows:

1.Focuses on strategic role of AMF in agroecosystem and disease control.

2.Deals with the role of fungal chitinases.

3.Includes role of type culture collection in mycological research and applications, e.g. drug discovery from fungi.


Table of Contents:

1. Molecular Methods for Analysis of Soil Fungi

2. Bioremediation of Aged Pentachlorophenol Residues by Trametes spp.

3. Penicillin Biosynthesis and Secretion: Precursor and Enzyme Localization

4. Current Trends in Molecular Diagnosis of Ochratoxin A Producing Fungi

5. Fungal Chitinases-An Overview on Regulation and Cloning

6. Arbuscular Mycorrhizal Fungi in Agricultural Ecosystem

7. Strategies for Control of Disease Caused by Different Species of Phytophthora Using Arbuscular Mycorrhizal Fungi

8. Fungal Culture Collections in the Mycological Work

9. Molecular Methods for the Identification of Ectomycorrhizal Fungi

10. SPPADBASE: The First On-Line Searchable Database of PCR Primers for Phytopathogenic Fungi

11. Claviceps: A Biotechnologically Exploited Fungus

12. Biotechnological Applications of Chitin and Chitosan of Microbial Origin: Progress and Future Perspectives

13. Biodiversity and Biotechnological Potentials of Fungi from the Marine Environment

14. Aeromycological Aspects of Mycotechnology

15. Bioactive Sesquiterpenes Produced from Fungi: Possibilities and Limitations

16. Mycological Applications of Raman Spectroscopy